Awards and Acclaim

May 10th, 2017

Awarded gold by Gilbert et Gaillard International, 2015

Awarded bronze, Decanter World Wine Awards, 2015

Jancis Robinson, Beaujolais wine tasting, June 2013
“Fresh, lively, well-balanced”

Grahdy Bulher, Professional coffee taster and wine connoisseur, Vancouver, Canada, July 2012
“Wonderful acidity, great tannin, red fruit and a wonderful spicy character”

Compagnons du Beaujolais, October 2012
At a blind tasting of the 12 Beaujolais appellations by the Compagnons, our 2011 was the only Régnié to be acclaimed. Of the total samples submitted very few received this distinction.

Rosemary George, Decanter magazine, September 2012
2011 vintage selected at a Beaujolais tasting, London, 2012 and featured in an article on Beaujolais wine, Decanter, August-September 2012: ‘………Refreshing cherry fruit on the palate leads to a ripe finish and a good balance.’

Taste Magazine (quarterly publication in British Columbia liquor stores), Autumn 2012 Régnié, Maison des Bulliats featured and recommended paired with pork tenderloin and apple recipe

Jancis Robinson, Financial Times 
2010 vintage selected as one of the best Beaujolais of the year by Jancis Robinson: “Serious ambitious wine”.

Davis Schildknecht, The Wine Advocat 
“…this features dark berries and dark chocolate, burley tobacco, and nutmeg. Quite plush and expansive…it finishes with an attractive sense of levity”. The 2009 and 2008 vintages both received 88-89 Robert Parker Points

Twice winners of the Burgondia d’or medals 

The Guardian
“Superbly supple… so perfect for summer drinking”  

Le Guide des Grands Amateurs de Vin, 2010

Had a glass 2010, top wines in British Columbia, Canada
“Cru Beaujolais like this is the wine of the future” 

Guide Gerbelle/Maurange des Meilleurs Vins à Petits Prix 

Eat Magazine, Canada
“Light and subtle with a silky texture”

Yourthaichef.co.uk
“…a fresh finish and a nice easy going style…”